Publications

Peer-reviewed articles

Smith Taillie, LP, Ng SW, Popkin BM. Packaged food purchases at Walmart and other food retail chains: Changes in nutritional profile from 2000 to 2013. American Journal of Preventive Medicine 2015, in press.

Smith Taillie, Lindsey P. and Jaacks, Lindsay M. Towards a just, nutritious, and sustainable food system: The false dichotomy of localism versus supercenterism. Journal of Nutrition 2015. In press.

Zang, J, Song J, Wang Z, Yao C, Ma J, Huang C, Zhu Z, Smith LP, Du S, Hua J, Seto E, Popkin BM, Zou S. Acceptability and feasibility of smart phone-assisted twenty-four-hour recalls in the Chinese population. Public Health Nutrition 2015. In press.

Smith LP, Ng SW, Popkin BM. No time for the gym? Housework and other non-labor market time use patterns are associated with meeting physical activity recommendations among adults in full-time, sedentary jobs. Social Science Medicine, 120:126–134

Smith LP, Hua J, Zang J, Zou S, Seto E, Mendez M, Du S, Popkin B. Development and validity of a 3-day smartphone-assisted 24-hour recall to assess beverage consumption in a Chinese population.  Asia Pacific Journal of Clinical Nutrition.

Smith LP, Gilstad-Hayden K, Carroll-Scott A, Ickovics J. A prospective study: The relationship of waist circumference and childhood hypertension varies by race/ethnicity. Pediatric Obesity 2014. In press.

Stern D, Smith LP, Zhang B, Gordon-Larsen P, Popkin B. Changes in waist circumference relative to body mass index in Chinese adults, 1991-1993 to 2009. In press.

Pan K, Smith LP, Popkin B. Dietary trends amongst older adults in China from 1991 to 2009. Journal of Aging: Research and Clinical Practice  2014. In press.

Smith LP, Ng SW, Popkin BM. Resistant to the Recession: US adults maintain cooking and away-from-home eating patterns during times of economic turbulence. American Journal of Public Health 2014.104(5):840-846.

Smith LP, Wen H, Conroy K, Humphries D. Portion Size Variably Affects Food Intake of 6-year-old and 4-year-old Children in Kunming, China. Appetite 2013.69:31-38.

Smith LP, Ng SW, Popkin BM. Trends in US home food preparation and consumption: analysis of national nutrition and time use studies from 1965-1966 to 2007-2008. Nutrition Journal 2013.12:45.

Letters to the Editor, Op-Eds

Smith LP. Median-centered dietary indices do not accurately classify exposure to the Mediterranean diet. European Journal of Clinical Nutrition 2012, 66: 974.

Allotey D, Grabich S, Johnson CM, Kepler S, Kleiman SC, Smith LP, Stern D, Tzioumis E. Concerns regarding methodology and interpretation in the study of meat intake and incident diabetes. American Journal of Clinical Nutrition 2012;96:445.

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